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九樟绿泰咀嚼片改善肝病的功效剖析

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作者:徐小平, 林洁, 李丹, 康天怿, 宁欣, 张玉霞, 陈芙蓉, 唐诗

作者单位:四川大学华西药学院, 四川成都 610041


关键词:绿泰咀嚼片; 肝病; 多酚; 多糖;


摘要:

分析肝病现状和常见肝病治疗药物特点,展现植物多酚类生物还原剂和植物多糖类组份的结构特征、理化性质和生物活性(保肝、抗氧化和增强免疫)。在剖析绿泰咀嚼片的配方基础上,结合官方研究结果,总结并阐述了这个富含植物多酚和植物多糖的保健食品在改善肝功能和增强免疫方面的优势。


Efficacy analysis of LUTAI chewable tablets to improve liver disease

XU Xiao-ping, LIN Jie, LI Dan, KANG Tian-yi, NING Xin, ZHANG Yu-xia, CHEN Fu-rong, TANG Shi

School of Pharmacy, Sichuan University, Chengdu 610041, China

Abstract: The characteristics of the common medicines for liver disease and the current situation of the liver disease were analyzed in this article. The structure characters,the physical and chemical properties and the bioactivities of plant polysaccharides and polyphenols were described,such as hepato-protective,anti-oxidation and enhancing immunity. After analyzing the formula of LUTAI chewable tablets,the advantage of the rich plant polysaccharides and polyphenols health food was reviewed in improving liver function and enhancing immunity according to the results from the official determination.

Keywords: LUTAI chewable tablets; liver disease; polyphenols; polysaccharides

2014, 40(6): 52-55  收稿日期: 2014-1-3;收到修改稿日期: 2014-3-5

基金项目: 

作者简介: 徐小平(1962-),男,四川成都市人,副教授,硕士,研究方向为药品质量控制和药物代谢分析。

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